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Traditional Japanese Sushi & Sake

Executive Chef Yosaburo Sato brings 30 years of experience in preparing traditional Japanese sushi cuisine. 

Hama goes back to basics and focuses on quality ingredients and freshness of their fish to ensure their sushi is some of the best in New York!

From signature rolls prepared with soy bean paper to awesome lunchtime special bento boxes; we’re sure you will be impressed by their delicious menu and super friendly staff.

Stop by between 5-7pm to take advantage of happy hour and enjoy the delights of Japan with a cocktail (or two!)

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